Answer:
B
Explanation:
Yield in culinary terms refers to how much you will have of a finished or processed product. Professional recipes should always state a yield; for example, a tomato soup recipe may yield 15 L, and a muffin recipe may yield 24 muffins.
I dont know quit how to describe it but they would feel the same things that he feels when he sings the song
Always start with a capital letter. End with a period. Never start with (and, because).