Answer:
The correct answer is option d.
Explanation:
The production of Acetyl-CoA takes place by the dissociation of both carbohydrates and lipids in the process of glycolysis and beta-oxidation. It then moves into the TCA cycle in the mitochondria and combines with oxaloacetate to give rise to citrate.
In the given case, no labeling will be found in the acetyl-CoA. The labeled C3 and C4 carbon of glucose signify the carboxyl carbon of pyruvate. In the succeeding reactions of the transformation of pyruvate to acetyl-CoA, the carboxyl carbon gets lost in the form of carbon dioxide. Thus, acetyl-CoA does not comprise any labeled C3 and C4 of glucose.
Answer:
E) 2
Explanation:
The energy transfer through the food chain is not 100% from one consumer to another, or from the producer to the primary consumer, but instead it is around 10%. This means that if a producer has the 100% of energy, as it is the one that produces it, the primary consumer will only get 10% of its energy while consuming it, while the predator of the the primary consumer will only 10% from the primary consumer, or rather only 1% from the energy of the producer. In this case we have 200 kg of plant material. The plant material represents a producer, thus it is the one with 100% of energy. A herbivore will eat the plant material, getting 10% of its energy, thus this plant material is supporting about 20 kg of herbivore. The predator of the herbivore gets only 10% from the herbivore's energy, or only 1% of the producer's energy, thus only 2 kg of predator can be supported by the initial plant material.
Answer:B
Explanation:
Codominant is when neither allele is recessive so they are both expressed in the phenotype
The evolutionary effects of the genetic drift are the greatest when the population is small.
In small populations, genetic drift can significantly change the frequencies of the alleles and affect the genetic structure of the population. In big populations, the effects of the genetic drift are small and insignificant.
Guard cell o is ordered to opening and closing of stomata.
