Answer:
Plants exchange oxygen and carbon dioxide. The oxygen is used for respiration and is also a waste product of photsynthesis. The carbon dioxide is used for photsynthesis.
During the day time, the stomata of the plant will open to let the carbon dioxide in for photsynthesis. Cabron dioxide diffuses into the leaf down a concetration gradient. oxygen will leave the leaf down the concentration gradient.
This process is the gas exchnage of plants.
How stomata open: Stomata open during the dayby absorbing water vapor, become turgid and and open. During the night, the stomata becomes flaccid and floppy. this causes it to close.
Explanation:
Pasta contains starch and thus contains more substrate and needs more enzyme to digest.
<h3>What is
starch ?</h3>
A polymeric carbohydrate called starch, also known as amylum, is made up of a lot of glucose units connected by glycosidic linkages. The majority of green plants synthesize this polysaccharide as a form of energy storage. It is the most prevalent type of carbohydrate consumed by people worldwide and is present in significant proportions in common foods like wheat, potatoes, maize (corn), rice, and cassava (manioc).
Pure starch is a powder that is white, odorless, tasteless, and insoluble in alcohol or cold water. It is made up of the branching amylopectin and the linear and helical amylose molecules. Starch typically comprises 20 to 25% amylose and 75 to 80% amylopectin by weight, depending on the plant. Animals store their energy in glycogen, which is a more intricately branched form of amylopectin.
To learn more about starch from the given link:
brainly.com/question/1237142
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Answer:
Because older cultures of gram-positive bacteria tend to lose their ability to retain crystal-violet in the peptidoglycan of their cell walls and can be confused with gram-negative bacteria.
Explanation:
Gram staining is used to differentiate between two major groups of bacteria. Gram-positive and gram-negative, these bacteria differ in the amount of peptidoglycan in their cell walls. Gram-positive bacteria have a higher amount of peptidoglycan, which absorbs the violet crystal complex used in gram staining, staining them purple/violet. Old cultures of gram-positive bacteria tend to lose the ability to retain the violet crystal and are stained by safranine, staining them red/pink and appear to be gram-negative.
The difference between the two is that swamps usually have deeper standing water and are wet for longer periods of the year, according to the National Parks Service. Marshes have rich, waterlogged soils that support plant life, according to National Geographic.
Hope it is helpful
You are correct i did this before hope this helps