We need the graph to answer!
Answer:
Units of Capacity (Volume)
The basic unit of volume or capacity is the litre. The most commonly used units in cooking are the litre and the millilitre.
Answer: -40 feet
Step-by-step explanation: the scuba diver starts at sea level (0) then swims down 30 feet (-30). after a couple minutes, goes down 10 feet more (-40) the scuba diver will now be -40 down from sea level. so it should be -40 because the scuba diver swam that much down.
lmk if this is incorrect, i'm not quit sure if it is or not. if i'm wrong, i'm so sorry!!
:)
Answer:
i dont think so because it wont work effictianly
Step-by-step explanation:
Answer:
$552.04
Step-by-step explanation:
Lauren, use the compound amount formula: A = P(1 + r)^n.
Here P is the principal and is $500; r is the annual interest rate as a decimal fraction, and n is the number of years.
After 5 years, Anna will have: $500(1 + 0.02)^5 = $552.04
