Answer: These restaurants often have a walk-up counter, but most customers will still dine in. As the name implies, the service is designed to be quick. However, it is one level above Quick Service (Fast Food). Basically, the service experience and walk-up counter experience of a McDonald's, but the food quality of a Chili's.
Hoped this helped ...
Explanation:
Blending? I might be think of something else...
<span>(a) stability of elements on either side of an imaginary vertical line
(b) recognizable arrangement of elements based of their proportions
(c) systematic arrangement of elements based on their size.</span><span />
