England was the dominant commercial power in the Atlantic ocean in the mid-1700s. During this period, the English society contained a flourishing and more broad middling sector than any other western country. This provided a sturdy opportunity for commerce with, and settlement in, far-flung territories.
<span>Catherine de Medici brought Haute to France in the 17th century. Haute is luxury or gourmet cuisine. It is typically served hot and paired with an expensive wine, as well. When it was first brought to France, only the elite could afford the food.</span>
We have been studying Ancient Greek Mythology. On the eastern hill of the acropolis, excavations initiated by F
The Olmec or egyptians!1!
They did not get along that we'll so they had half of the land they wanted
