Au is the answer for the question
Mon école that’s the anwser I’m French so ik
<em>Bonjour ! </em>
<em>L'été dernier, </em>je suis allé(e) <em>en Australie.</em>
Or :
<em>L'été dernier, </em>je suis parti(e) <em>en Australie.</em>
Content de te faire la connaissance!!!!
Molecular cuisine is a modern style of cooking, and takes advantage of many technical innovations from the scientific disciplines. The term "molecular gastronomy" was coined in 1988 by late Oxford physicist Nicholas Kurti and the French INRA chemist Hervé This.
