An English translation for this
Griffin says that photographers “tap into something” when connecting to the viewer. This something is the viewer’s imagination. I think I have learned this because photography is being able to express what you want to express by capturing images that require you to use the techniques you know and the imagination of the viewers. In photography, you are creating an artifact that involves the viewer.
Answer:
google
Explanation:
<em>According to the researchers, the reaction of TRPM5 in our taste buds is much more intense when the temperature of food or fluid is increased, sending a stronger electrical signal to the brain and resulting in an enhanced taste.</em>
Answer:
what how am I supposed to do that!
Answer:
Do Mi Fa Sol Do Mi Fa Sol
Do Mi Fa Sol Mi Do Mi Re
Mi Mi Re Do Do Mi Sol Sol Sol Fa
Mi Fa Sol Mi Do Re Do
Explanation: