<span>Termed as the ‘Age of Revolution” in reaction to the ‘Age of
Enlightenment’. One of the Romantic period’s characteristics was the expression
of strong senses, emotions, and feelings in literary, art and music. Romantics
rejected the idea of deduction – the process of gaining knowledge by using
logic or reason; rather, they believe that it is gained through intuition, the ‘gut
feeling’ – knowing something through natural feeling as guidance without
evidence. In turn, this period emphasizes more on exaggerated emotions of awe, apprehension,
horror and terror which intensifies the subjective perspective of one’s experiences.</span>
Answer:
Because the author wanted to express her love for food and the pleasure of eating.
Explanation:
Her Chee-to Heart by Jill McCorkle is an essay to show the author's love of eating. The purpose of the rehearsal is exactly that, and McCorkle uses a fun language and a light tone, to show how eating is an undeniable pleasure, as the foods have varieties of flavors, smells and textures that are hard not to explore.
In addition, McCorkle shows that his real passion is junk foods, because the flavors provided by them are not found in healthy foods.
In summary, the author's goal with this essay is to show how good eating is.
The Ewell family is like the poorest or lowest class of people in the story. The dad is a drunkard and their daughter is a lonely girl and her dad abuses her.
Answer:
Explanation:
I stepped into the time machine and took myself back to January 14th, 2017. the day messed everything up. I had made a huge mistake that day I had chosen to not join the track team. because of this I lost that friend because she met a bunch of new ppl in track. and she had more instead of me. once I was back on the 14th I walked over to my friend and said I would join with her, we walked to the office and filled out the forms together. I stepped back into the time machine and came back to present time, I call her up and she asks if we wanna go on a run to start preparing for track season.
