Explanation:
carbohydrates, lipids and proteins are the type of biomolecules used to convert energy to ATP,
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Experiment Title: Does soil pH affect the color of tomato fruits?
A. Thesis statement: A high soil pH yields red tomatoes.
Set up: 9 pots each filled with soil of varying pH will be used in this experiment. The pots will be assigned into three groups: The control group will contain soil that has a neutral pH, the basic group will contain soil that has a pH greater than 7, and the acidic group will contain soil that has a pH lesser than 7.
The amount of water and sunlight received by the groups should be equal to eliminate other factors that could possibly affect the color variations. By keeping these factors the same, color variation would solely depend on the pH of the soil.
Control Group: It is necessary to keep the soil pH of the neutral group to be exactly 7. By making it neutral, we would be able to know what the natural color is exhibited by the tomato fruits.
The dependent variable in this experiment would be the color exhibited by the tomato fruits. The color exhibited is believed to be dependent on the pH of the soil. By having three samples each with varying pH, it is expected that there will be color variation.
Data Collection:
When the tomato plants bear fruits, determine the color of the fruits produced from each group. Create a table with two columns: the first column would be the group where the fruit belongs and the second column would be the color exhibited. Compare the data gathered from the three groups.
Data analysis:
A scenario which will support your hypothesis would be: the group which contained the basic soil produced red tomatoes. The neutral group produced orange tomato fruits while the acidic group produced yellow tomato fruits. It was found out that the higher the soil pH, the fruit color takes on a redder hue whereas if the pH keeps on going down, the fruit takes on a yellow a hue.
The mass is made up of protons and neutrons, the valence electrons only determine stability, not mass
Because the snails blend in with the light filled environment which allows them to blend in
Unlike natural selection, genetic drift does not depend on an allele’s beneficial or harmful effects. Instead, drift changes allele frequencies purely by chance, as random subsets of individuals (and the gametes of those individuals) are sampled to produce the next generation.
Every population experiences genetic drift, but small populations feel its effects more strongly. Genetic drift does not take into account an allele’s adaptive value to a population, and it may result in loss of a beneficial allele or fixation (rise to 100\%100%100, percent frequency) of a harmful allele in a population.
The founder effect and the bottleneck effect are cases in which a small population is formed from a larger population. These “sampled” populations often do not represent the genetic diversity of the original population, and their small size means they may experience strong drift for generations.
