Answer:
The protein might be unable to function if an error during transcription occurs. Explanation: During transcription, the mRNA is formed. If the error encountered in the transcription, mRNA formed would be a transient one and would eventually get degraded.
Explanation:
<span>(decreased variation in tail feather color because no form of the trait is advantageous) Due to the fact that the tail color is no longer a necessity, so it will eventually stop being needed and variation will decrease.</span>
Compound leaves and leaves with lobed margins can be suited to windy environments because they decrease air resistance, avoiding the loss of water by evaporation.
<h3>What is a plant adaptation?</h3>
A plant adaptation is any type of trait that confers an evolutionary advantage in a given environment.
Plant adaptations include, for example, the presence of fewer stomata in leaves in plants living in arid conditions.
In conclusion, compound leaves and leaves with lobed margins can be suited to windy environments because they decrease air resistance, avoiding the loss of water by evaporation.
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1. Bt maize is a genetically modified maize. It is produced through biochemical techniques and with the use of biotechnology that allows genes of Bacillus thuringiensis bacteria to be introduced in the DNA of corn. These genes allow Bt maize plants to produce a toxic protein specific to certain groups of insects.
2. With the production of this protein, Bt corn becomes immune to attack by these insects. As a result, the use of pesticides in the corn crop is reduced, which makes production healthier and avoids side effects on the soil. In addition, it prevents the production of corn from falling due to the attack of insects.
3. Among the disadvantages, we can say that Bt maize does not control all the pests that attack maize, only a few, which allows maize to be attacked. It can also trigger evolution in pest species that are immune, creating a toxin-resistant species. Finally, it can create contamination in wild maize crops (that is, those that have not been genetically modified), ending diversity.
4. I believe that the use of Bt corn is favorable. This is because it allows a greater production of food to meet our need and increasingly intense demand for food. However, it is necessary to affirm that the use of this corn needs regulation and inspection, mainly in the big industries that can harm the small producer.
A) it is threatened with becoming extinct in the near future