Yes, because the mouth is breaking down sucrase maltose they have proteins falty acids.
Hope this helps!
-Payshence xoxo
<span>We can conveniently classify feeds into three main types: (1) roughages, (2) concentrates, and (3) mixed feeds. Roughages include pasture forages, hays,silages, and byproduct feeds that contain a high percentage of fiber.</span>
1. Hexokinase 2. Phosphoglucose Isomerase 3. Phosphofructokinase 4. Aldolase 5. Triosephosphate isomerase 6. Glyceraldehyde-3-phosphate Dehydrogenase 7. Phosphoglycerate Kinase 8. Phosphoglycerate Mutase 9. Enolase 10. Pyruvate Kinase
<h3>What is Glycolysis ?</h3>
A process in which glucose (sugar) is partially broken down by cells in enzyme reactions that do not need oxygen.
- Glycolysis is one method that cells use to produce energy. When glycolysis is linked with other enzyme reactions that use oxygen, more complete breakdown of glucose is possible and more energy is produced.
- The main aim of glycolysis is to synthesize thousands of ATP molecules used for various cellular metabolism.
Learn more about Glycolysis here:
brainly.com/question/4109143
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