Answer:
A
Explanation:
Process of elemenation also its kinda the only relevent one....
drag the labels of group 1 to their respective targets to identify the types of sugars and the type of reaction shown .Disaccharide is created when a monosaccharide undergoes a dehydration event (loses water).
nomenclature and structures
The word "carbohydrate" refers to the majority of simple carbohydrates, which have the general elemental composition Cx(H2O)y. It is derived from the German "kohlenhydrate" and the related French "hydrate de carbone." According to the following imbalanced equation, their composition is related to the fact that they are created by photosynthesis from carbon dioxide and water:
Sugar + O2 + CO2 + H2O
The vast majority of naturally occurring carbohydrates present in living things, however, do not have the straightforward empirical formula Cx(H2O)y. Instead, the majority of naturally occurring carbohydrates are composed of oligomers (oligosaccharides or polymers (polysaccharides [Chapter 4]) by combining sugars with the other components of other molecules monosaccharide.
Learn more about monosaccharide here:
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Answer:
sorr i practicing spanish
Explanation:
Todas las partes del cuerpo (músculos, cerebro, corazón e hígado) necesitan energía para funcionar.
Answer:
Inbreeding and greater chance of passing deletereous mutations through generations
Explanation:
There are several reasons why small populations are more prone to genetic diseases. One of them is that in small populations there tends to be more inbreeding
, that is breeding between individuals are closely related. Inbreeding increase the chances of offspring being affected by deletereus homozygous genotypes.
On the other hand, the acquisition of a deleterious mutation in a small population is more likely to be spread in that small population than in a large population.