Frank could simply be a short-term memory loss, while Jerome could have a muscular dystrophy
Pasta contains starch and thus contains more substrate and needs more enzyme to digest.
<h3>What is
starch ?</h3>
A polymeric carbohydrate called starch, also known as amylum, is made up of a lot of glucose units connected by glycosidic linkages. The majority of green plants synthesize this polysaccharide as a form of energy storage. It is the most prevalent type of carbohydrate consumed by people worldwide and is present in significant proportions in common foods like wheat, potatoes, maize (corn), rice, and cassava (manioc).
Pure starch is a powder that is white, odorless, tasteless, and insoluble in alcohol or cold water. It is made up of the branching amylopectin and the linear and helical amylose molecules. Starch typically comprises 20 to 25% amylose and 75 to 80% amylopectin by weight, depending on the plant. Animals store their energy in glycogen, which is a more intricately branched form of amylopectin.
To learn more about starch from the given link:
brainly.com/question/1237142
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1.half of our chromosomes from our mother and half from our father
2.genes
3.brown hair
4.100%
5.probability
A trisomy is a condition in which there is one more chromosome than normal, meaning that in humans there are three replicates of a particular chromosome, instead of the normal pair of two. In most of the times, trisomies lead to miscarriages. In rare cases, it can lead to live birth but it will be associated with shortened life expectancy and disabilities. In humans, autosomal chromosomes are essential to life and an abnormal increase of their number can be lethal. The fetus will not be able to develop properly and this will lead to a miscarriage.