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kogti [31]
3 years ago
13

Can anyone tell me the answer​

Biology
1 answer:
taurus [48]3 years ago
4 0
What is it I have to give reasons for?
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When a mustard plant seedling is transferred to an environment with higher levels of carbon dioxide, the new leaves have a lower
velikii [3]

Answer:

When a mustard plant seedling is transferred to an environment with higher levels of carbon dioxide, the new leaves have a lower stomata-to-surface-area ratio, it is because the concentration of carbondioxide is high in the surrounding environment so the plant produce small leaves having less number of stomata. If the concentration of carbondioxide is lower so big leaves are produced having maximum number of stomata.

5 0
4 years ago
Humans are having more of a negative impact on Earth in recent years. Based on the cartoon and your prior knowledge, why do you
Mnenie [13.5K]

Answer:

Overpopulation

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Our earth has a carrying capacity which means the maximum amount of land and resources the environment can give to us without hurting itself. When we go over our carrying capacity we reach overpopulation which hurt our environment

Hope this helps:)

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3 years ago
4. We find genes inside of<br> O A House<br> O Chromosomes<br> Water<br> O Photosynthesis
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We find genes inside the chromosomes

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3 years ago
Is blood pressure higher in your veins or arteries ch 37?
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The thicker and more  muscular walls of arteries  help them to withstand and absorb the pressure waves which begin in the heart and are transmitted by the blood which gives them higher blood pressure than veins
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3 years ago
When energy goes up in a food chain how does it impact of higher level consumers?
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The answer has<span> to </span>do<span> with trophic </span>levels. ... The organisms that eat the producersare<span> the primary </span>consumers<span>. ... Therefore, the </span>energy<span> transfer from one trophic </span>level<span> to the </span>next<span>, </span>up<span> the</span>food chain<span>, </span>is<span> like a ... but </span>they<span> typically succumb to disease, hunger, the </span>effects<span> of aging, or some combination of them....</span>
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4 years ago
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