Revolutions of 1848, series of republican revolts against European monarchies, beginning in Sicily, and spreading to France, Germany, Italy, and the Austrian Empire.
They all ended in failure and repression, and were followed by widespread disillusionment among liberals.
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The 1848 revolutions failed throughout Italy due to a combination of several contributing factors, most importantly these included; foreign intervention, the refusal of the Pope to support the revolutions, lack of involvement from the masses and also lack of national leadership and aims.
Answer:In 1492, Christopher Columbus, supported by the Spanish government, undertook a voyage to find a new route to Asia and inadvertently encountered “new” lands in the Americas full of long established communities and cultures. Other European countries quickly followed suit and began to explore and invade the New World.
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Louisiana purchase on April 30, 1803, Texas annexation on December 29, 1845, Gadsden Purchase on December 30, 1853, Mexican Cession on February 2, 1848, and the Adam-Onis Treaty on February 22, 1821
Answer: The history of the Electoral College is receiving a lot of attention. Pieces like this one, which explores “the electoral college and its racist roots,” remind us how deeply race is woven into the very fabric of our government. A deeper examination, however, reveals an important distinction between the political interests of slaveholders and the broader category of the thing we call “race.”
“Race” was indeed a critical factor in the establishment of the Constitution. At the time of the founding, slavery was legal in every state in the Union. People of African descent were as important in building northern cities such as New York as they were in producing the cash crops on which the southern economy depended. So we should make no mistake about the pervasive role of race in the conflicts and compromises that went into the drafting of the Constitution.
Yet, the political conflicts surrounding race at the time of the founding had little to do with debating African-descended peoples’ claim to humanity, let alone equality. It is true that many of the Founders worried about the persistence of slavery in a nation supposedly dedicated to universal human liberty. After all, it was difficult to argue that natural rights justified treason against a king without acknowledging slaves’ even stronger claim to freedom. Thomas Jefferson himself famously worried that in the event of slave rebellion, a just deity would side with the enslaved.
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There is a whole bunch of energy trans formation taking place, layers and layers in fact:
First an elecric motor transforms electricity into kinetic energy and thermal energy.That motor turns a magnatron converting producing a specific band width of microwaves particularly well tuned to heating water molecules.
Those microwaves are doing all sorts of stuff:
Most are bouncing off the reflective surface of the fan blades attached to the motor/magnatron assembly and walls of the appliance but some of them are absorbed increasing the energy level and heat of the molecules of those surfaces (kinetic and thermal energy).
Then most of those bounced microwaves hit the food or food vessel the food is in. Some of those photons are absorbed being transferred to kinetic and thermal radiation at a new wave length and some go on their merry way.
Some of those microwaves pass by water molecules which, because water molecules have a polar charge, start spinning, causing transfer of em energy to kinetic energy and then kinetic energy to thermal energy. So again you get kinetic and thermal effects.
What give microwave cooking its unique characteristcs is the interplay between mucrowaves and water in the food. Microwaves are very, very efficient at heating water. So when you microwave food you are effectively steaming the food in its own juices.
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