What type of eggs must be used when serving raw or undercooked dishes to high risk populations? Pasteurized Scrambled Shelled Po

Question

kati45 [8]

3 years ago

9

What type of eggs must be used when serving raw or undercooked dishes to high risk populations? Pasteurized Scrambled Shelled Po

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2 answers:

vodomira [7] · Answer 1 · 2022-07-13T18:16:58+03:00

vodomira [7]3 years ago

8 0

Answer:

I don't know i think scrambled eggs maybe

Explanation:

chubhunter [2.5K] · Answer 2 · 2022-07-13T20:37:51+03:00

chubhunter [2.5K]3 years ago

8 0

If I’m going to be honest I probably would say scrambled or shelled just because I think it would be healthier for the high risk population. But as I said I have no idea so that’s just my guess.