The last one.
Classic cuisine was founded by Auguste Escoffier. He was a French chef, who also was good in writing so he combined his occupation with art and become culinary writer who popularized and updated traditional French cooking methods. Nicolas Appert invented airtight food preservation and Clarence Frank Birdseye was an American founder of the modern frozen food industry.
Answer:
General Manager
Explanation:General Managers see over many things/everything. They are usually in charge of the location(s) in that area. They oversee and suggest.
Answer:
Explanation:
It allowed families to have a keepsake representation of their fathers or sons as they were away from home. Photography also enhanced the image of political figures like President Lincoln, who famously joked that he wouldn't have been re-elected without the portrait of him taken by photographer Matthew Brady
It would be considered a documentation because these are drawing from many years ago.
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Answer:
A. O Readers would have a hard time figuring out what the critic thought.
Explanation:
