Answer : When a raw egg is placed in vinegar then it dissolves the shell of egg and makes it a naked egg.
Explanation : The shell of the egg is made up of calcium carbonate and when placed in vinegar which is mainly made up of acetic acid, dissolves the outer shell covering of calcium carbonate and makes the egg naked. This makes the raw egg bouncy in nature.
There can be bad side effects leading to a possible accident
Answer:
The answer is C) The new size of the interval would be about 70% the size of the previous interval.
Explanation: