The products of anaerobic respiration in yeast are carbon dioxide and ethanol.
<h3>Anaerobic respiration</h3>
This refers to respiration in the absence of oxygen.
In the absence of oxygen, both the citric acid cycle and the electron transport chain cannot proceed. Thus, only glycolysis takes place.
The two pyruvate molecules produced in anaerobic respiration in yeast are converted to ethanol, instead.
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Answer:
combustible ....................
Answer:
Some bacteria are decomposers and break down the complex nitrogen compounds in dead organisms and animal wastes. This returns simple nitrogen compounds to the soil where they can be used by plants to produce more nitrates. Plants take up nitrogen compounds through their roots. Animals obtain these compounds when they eat the plants. When plants and animals die or when animals excrete wastes, the nitrogen compounds in the organic matter re-enter the soil where they are broken down by microorganisms
Explanation:
an organism that eats both plants and animals is an omnivore
