Answer:
Correct choice: They move side to side
Explanation:
<u>See below verification of given answer choices:</u>
They move side to side.
- <u>Yes,</u> they are produced through side by side motion of particles.
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They arrive before P waves.
- <u>No</u>, they are secondary waves, they are slow and arrive after P waves.
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They travel through liquids.
- <u>No</u>, they travel through solids and only liquids with high viscosity.
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They occur at Earth’s surface.
- <u>No</u>, they occur at inner core of Earth
From the cornea, the light passes through the pupil. The iris, or the colored part of your eye, controls the amount of light passing through. From there, it then hits the lens. This is the clear structure inside the eye that focuses light rays onto the retina.
Answer:
5 characteristics features of youthful valley are
Explanation:
Valley, elongate depression of the Earth's surface. Valleys are most commonly drained by rivers and may occur in a relatively flat plain or between ranges of hills or mountains. Those valleys produced by tectonic action are called rift valleys. Very narrow, deep valleys of similar appearance are called gorges.
Answer:
i would ask them why they need it, what do they plan to do with it, how would it be better than the already exsisting one, how much it would cost, if there is a way to reduce cost and how humanity or science can benifit from it.
<u>Answer:</u>
Food production system involves aspects of food such as principles of food processing and strategies to improve food and nutritional value for public, while <u>food system</u> is its application for the selection, preservation, processing, packaging, and distribution of safe foods.
<u>Explanation:</u>
- Food production system involves feeding population growth, packing, consumption, marketing, disposal, harvesting and food related items.
- It is also based on input need and output generated. All around the world countries are achieving sustainable development goals.
- Many countries plays key role in food system. They also achieve social economic goals by food system.
