Answer:
E = The activation energy barrier for this reaction can not easily be surmounted.
Explanation:
Starch:
Starch is a polymeric carbohydrate consist of various glucose units join together through glycosidic bonds.
Reason why it is not dissolve at room temperature:
When starch is added into water it form granules with cold water and can be soluble by heating.
At a room temperature the starch does not readily decompose to from the solution by decomposing into simple sugar because the activation energy barrier for this reaction can not easily be surmounted at a room temperature.
A confounding variable refers to an external effect, which modifies the influence of an independent and dependent variable. This extraneous effect is used to affect the outcome of an experimental design. The confounding variables can ruin the experiment and can generate unnecessary outcomes.
In the given case, confounding variables can be introduced by testing multiple hypotheses at a time and by using distinct kinds of soil in each of the samples.
The correct answers are:
B. Warmer air promotes more evaporation.
D. Humidity refers to the amount of water vapor in the air.
E. Areas with a lot of surface water have higher humidity than drier areas.
The humidity can simply be described as the amount of water vapor in the air. The humidity can vary, and it can be very high in certain place for the whole year, very low at other places for the whole year, or to be changing seasonally.
The areas that have a lot of surface water (the Amazon River Basin) tend to have higher humidity than the places that lack surface water (Sahara Desert). Also, the humidity depends a lot on the temperature of the air. The warmer the air is, the higher the humidity, and vice versa, the colder the air is, the lower the humidity.
Answer: Increased water temperature caused by the industrial plant.
Explanation: this is explained in the text lol.
It is probably endocrine or muscular
