according to my research its people who have gene mutations have more treatment options.
<span>For bees, their forage or food supply consists of nectar and pollen from blooming plants within flight range</span>
Answer:
The correct answer is : B. Carbon dioxide gas is produced as a by-product of alcohol fermentation but not lactic acid fermentation.
Explanation:
In t5he lactic fermentation, the end product is lactic acid whereas in Alcohol fermentation produces by-product carbon dioxide gas which makes it more suitable for baking.
Alcohol fermentation takes place the bread is made as gas is what puts tiny air bubbles within the dough of the bread and makes bread lighter consistency we are used to. Yeast helps in producing carbon dioxide by alcohol fermentation.
Within a protein, multiple amino acids are linked together by peptide bonds, thereby forming a long chain. So, if these amino acids are in anyway related to each other, there can be some similar resemblance between the beetles.
