100 points please help me Explain why fat-free potato chips fried in artificial fats contain fewer calories than those fried in
natural fats. (35 pts) In your reflection be sure to include a comparison of the structural differences at the cellular level of fat free potato chips vs. natural fat potato chips. (35 pts) What are the differences in baked chips vs. regular potato chips? (15 pts) After completing this reflection would you consider changing your dietary choices as it relates to chips? (15 pts)
you can't tell people to answer to many questions...
so I think it is fair if I just answer one of them.
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<em>after completing this reflection would you consider changing your dietary choices as it relates to chips? </em>
I would not because fat-free chips have to have something to replace fat that is even worse. For example, diet coke. There is no sugar but how does it still taste good? Well, the sugar is replaced by something that is also bad for your body.
