<span>A food preservation method in which microorganisms metabolize components of a food is called </span>fermentation.
When the food is going on fermentation, there are good bacteria over there that will inhibit other bacteria to grow on that food. Fermentation also able to made the pH more acid, making the area is not suitable for bacterial growth.
An example is sexual dimorphism<span>. This refers to differences between the phenotypes of males and females of the same </span>species<span>. In humans, for example, males and females have different heights and body shapes.</span>
I think its Multicellular Organisms,., i could be wrong
