In Indian cuisine, sometimes a papaya is added to make meat cook faster. Why does this method work?
A- Papaya helps increase the temperature of the meat, hastening the cooking process.
B-Papaya has the enzyme papain, which tenders the meat tissues, hastening the cooking process
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C-Papaya has the enzyme papain, which increases the pH of the meat recipe, hastening the cooking process.</u>
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Answer:
ima be honest i did not know so i had to look it up so i hope this helps?
Explanation:
Terms in this set (9)
normal distribution the frequency is highest for the the middle, or mean phenotype, and lowest for the ends, or extreme phenotypes
what phenotype has the greatest frequency in a trait that follows a normal distribution? ...
microevolution the observable change in the allele frequencies of population over time
Answer:
C.22 grams because mass cannot be created or destroyed
Explanation:
Reaction equation:
2H₂ + O₂ → 2 H₂O
Mass of oxygen = 18g
Mass of hydrogen = 4g
The mass of water produced is 22g according to law of conservation of mass.
The law states that " in a chemical reaction, mass is always conserved"
The sum of the mass of product and reactants must always be the same.
I think the answer is Herbivores
