<span>The University of California, Los Angeles </span>
A) (Evidence): Dele Rolfe, a supporter of ethtical voluntourism, explains the shocking reality that "Anma sanctuaries...encouraging a cycle of exploiting the volunteers are trying to help.
B) (Refute): However, what if you found out the children you are "helping" are actually being kept in poor conditions so volutourists will spend money to come to the local area?
C) (Acknowledge): While many teens might view traveling and volunteering abroad as a worthwhile adventure.
D) (Aknowledge): Most would agree that volonteering in general is a worthy use of time.
E) (Establish claim): There are more genuine and effective ways to make a difference.
Answer:
A country called "Fast Food Nation" is called that because it eats a lot of fast food. Eric Schlosser's book isn't just about fast food. It also talks about how it affects society in the United States and other countries now that it's been around for so long, and how it affects people there. These facts by Schlosser have had an impact on not just the people who read them, but also the whole world. After years of research and analysis, his facts are based on the truth. They are so well-researched that no reader will have any doubts about fast food companies or their policies after reading them.
When "Fast Food Nation" came out in 2001, it was a big hit. You might want to put the fries on hold after you read "Fast Food Nation." The Wharton School of the University of Pennsylvania published an article in their online business analysis journal, Knowledge at Wharton, about why. This article used statistics from "Fast Food Nation" to support their argument that we should all try to eat less fast food. Soon after, The Guardian wrote a summary of Eric Schlosser's book "Fast Food Nation." People read this article because it sums up his main ideas and presents them in a way that shows "the painful truth about fast food." This helps people understand the book better. Both of these papers agree with Schosser's idea that fast food is bad for us and that we should not eat it.
Eric Schlosser talked about his book with PR Watch in 2006. Obesity, children, and fast-food public relations were his main points of interest. He discusses obesity and how fast food has impacted it in America. One of his main themes is that unhealthy fast food has made it easier for kids to gain weight. Public relations have helped fast food restaurants attract children. According to Schlosser, sights and colors may entice children to try new things. This interview and his book will make anyone who reads them want to improve their parenting skills.
As we've shown, the problem is global, but the majority of fast-food chains are American, and they started here. In 2009, Schlosser spoke to PBS about "the state of the American food system." In this interview, he discusses the impact of his narrative on the fast-food industry and the American fast-food industry as a whole. Years later, Schlosser spoke to the Daily Beast about "In Still a Fast-Food Nation: Eric Schlosser Reflects on 10 Years Later." Now more than ever, Schlosser argues, people should read his book and learn about the terrible consequences of fast food on our lives.
"Fast Food Nation" by Eric Schlosser was relevant in 2001. It was still relevant in 2022 and will be in 2100. The fast-food industry harms our collective health. We should try to remember all the facts in "Fast Food Nation" for the next time we pass a fast-food joint.
Explanation:
Change some words to avoid plagiarism. :)
