There are different kinds of business. The vendor that best meet amazon’s goals is Vendor R. This is because it gives the best performance in terms of the parameters measured (see image attached)
- Amazon Business is known to give a specific shopping experience. There is free access to millions of products and services.
Vendors are simply known to be any brand owners or wholesalers. They often sell inventory to Amazon and can work with an Amazon Vendor Manager.
Learn more about Vendors from
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Imagine that sending an email of the details of her project would be considered good etiquette. Good luck and hopefully this helps! :)
The hazard of the food worker that is most likely to make pasta unsafe to eat is;
A; Torn packaging fragments
Complete question is;
A food worker washes her hands before taking a torn package of dry pasta from the food storage area. She dumps the pasta In the stainless pot to cook.
What hazard is most likely to make pasta unsafe to eat?
A. Torn packaging fragments
B. Metal leaching from the pot
C. Pathogens from the worker’s hand
D. Soap residue from the worker’s hands
Food contamination can occur during packaging and storage of processed foods if the different quality standards that need to be followed are not observed.
Now, we are told that the package of dry pasta was torn before she put it into the stainless pot to cook. This means that ounce she washed her hands there is not likely to be any microbiological contamination but instead there will be chemical contamination that arises from fragments of the torn pasta package which could have entered inside it before putting into the cooking pot.
In conclusion, the hazard likely to have occurred to make the package unsafe to eat is called Torn packaging fragments.
Read more about food contamination at; brainly.com/question/12883271