<span>The 'black land' was the fertile land on the banks of the Nile. The ancient Egyptians used this land for growing their crops. This was the only land in ancient Egypt that could be farmed because a layer of rich, black silt was deposited there every year after the Nile flooded.
The 'red land' was the barren desert that protected Egypt on two sides. These deserts separated ancient Egypt from neighboring countries and invading armies. They also provided the ancient Egyptians with a source for precious metals and semi-precious stones.
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Answer:
American foods (such as potatoes, maize or manioc) became staple crops in various parts of Europe, Asia, and Africa while cash crops. (such as cacao or tobacco) were grown primarily on plantations with coerced labor and were exported mostly to Europe and the Middle East in this period. the Americas while other foods.
Explanation:
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if you are asking if its true or false its true :)
Answer:
A. State government became more centralized
New hampshire, Connecticut, Delaware, Rhode Island, and Maryland
