Answer:
Spoilage microbes produce acid
Explanation:
When food becomes spoiled or is unprotected, bacteria will invade the food. These types of bacteria are called spoilage bacteria. The bacteria will multiply by consuming the nutrients from the food and grows very rapidly. In certain conditions, the invading bacteria will produce acids that protects them and creates a barrier for other microbes. This acid is what gives spoiled food a sour taste.
In the nervous system, a synapse is a structure that permits a neuron (or nerve cell) to pass an electrical or chemical signal to another neuron or to the target effector cell.——————Neurotransmitters are endogenous chemicals that enable neurotransmission. It is a type of chemical messenger which transmits signals across a chemical synapse, such as a neuromuscular junction, from one neuron (nerve cell) to another "target" neuron, muscle cell, or gland cell.
Hi,
Answer: Sharply Angled
<u>My work:</u> Steep slope can have various definitions one of them is sharply Angled ; another would be to soak in. When people refer to “Steep Slope” they refer to a mountain side. Which could both Soak in and can be sharply angled.
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Answer:
what r we suposed to answer??
Explanation:
Answer:
The correct answer that best fits the result of my investigation is Thermoregulation energy cannot be created or destroyed,it can only be transformed .Therefore if ATP is not generated from glucose and the energy is transformed into heat.
Explanation:
DNP or dinitrophenol act as uncoupler of oxidative phosphorylation when means it prevents the coupling of electron transport chain to oxidative phosphorylation.As a result electron transport occurs resulting in the generation of energy but the so formed energy is utilized to generate rather than ATP formation.
