I think your answer is going to be....A-show rememberance and memory of a specific event? I’m sorry if I’m wrong
The last one.
Classic cuisine was founded by Auguste Escoffier. He was a French chef, who also was good in writing so he combined his occupation with art and become culinary writer who popularized and updated traditional French cooking methods. Nicolas Appert invented airtight food preservation and Clarence Frank Birdseye was an American founder of the modern frozen food industry.
The answer for this question would be A
The oldest works of art that we will consider are the cave paintings found in Chauvet Cave in southeastern France. These paintings, discovered in 1994, date from c. 30,000 bce and thus are placed in the Old Stone Age (Upper Paleolithic Period)
