Answer:
protective?
Explanation: i dont know what your answers could be but i would say whichever one has something to do with protecting the cities that have been used as an example because they were all built to protect. hopefully this is helpful and works for your answers!
<span>Rock salt and rock gypsum are common examples of chemical sedimentary rocks called evaporities.</span>
Answer: The release of methane from thawed permafrost
Explanation:
With increasing global warming, permafrost in the arctic is melting. The carbon and methyl clathrates present in permafrost escape into the atmosphere to form carbon dioxide and methane, both greenhouse gases.
In the Arctic, molecules of methane are trapped in ice crystals as methyl clathrates. When the temperature increases, these crystals release methyl clathrates which become methane when in contact with the atmosphere.
The cause of the increasing atmospheric is due to the the thawing of dead organisms present in the permafrost. As the permafrost melts, these organisms decay and release into the atmosphere.
Answer:
Geography is the study of places and the relationships between people and their environments. Geographers explore both the physical properties of Earth's surface and the human societies spread across it. ... Geography seeks to understand where things are found, why they are there, and how they develop and change over time.
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b. At higher elevations, it would take longer to hard boil an egg, because there is a lower boiling point, so the egg is boiling in water at a lower temperature.
Explanation:
The best answer from the given choices is that, at higher elevations, it would take longer to hard boil an egg, because there is a lower boiling point,
so the egg is boiling in water at a lower temperature.
- Boiling point is simply the pressure at which the vapor pressure of a liquid is equal to the atmospheric pressure.
- At higher elevations, the atmospheric pressure is low and it would require little heat to boil water and turn it into vapor.
- To hard boil an egg, we need elevated temperature.
- But since water to use hard boiling has an unusually low temperature, it becomes more difficult since much of the water turns into vapor.
- This is why at higher elevations, it takes a longer time to hard boil eggs.
learn more:
Boiling point brainly.com/question/9529654
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