Answer: In court a witness is a person who saw it all happen and if your a witness the court would want you to explain what you saw or what happened.
Explanation:
The temperature of a place often affect food. The option that is not of the Time/Temperature Control for Safety Foods is Processed garlic oil mixtures.
<h3 /><h3>Foods that require time and temperature control </h3>
There are different kinds of foods that require time and temperature control so that it can be safe. This food are known as TCS foods. They includes;
- Milk and Dairy products
- Eggs
- Meat such as beef, pork, and lamb
- Untreated garlic etc.
Garlic often stay long does when process into oil in any temperature. It can be safely store in oil for about 4 months in the freezer. Only garlic in oil mixture kept at room temperature for about two hours may not be useful.
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Answer:
Explanation:
Elion and her colleagues were responsible for developing important drugs.
The mass of hydrogen in 57.010 g ammonium hydrogen phosphate, (NH₄)H₂PO₄ is 2.97 g
<h3>Determination of mass of 1 mole of (NH₄)H₂PO₄ </h3>
1 mole of (NH₄)H₂PO₄ = 14 + (4×1) + (2×1) + 31 + (16×4) = 115 g
<h3>Determination of the mass of H in 1 mole of (NH₄)H₂PO₄ </h3>
Mass of H = 6H = 6 × 1 = 6 g
<h3>Determination of the mass of H in 57.010 g of (NH₄)H₂PO₄ </h3>
115 g of (NH₄)H₂PO₄ contains 6 g of H.
Therefore,
57.010 g of (NH₄)H₂PO₄ will contain = (57.010 × 6) / 115 = 2.97 g of H
Thus, 2.97 g of Hydrogen, H is present in 57.010 g of (NH₄)H₂PO₄
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Heat is the use of energy
