Answer:
Continental shelf
Explanation:
The subdustion zones between the oceanic tectonic plates and continental tectonic plates go in both ways when it comes to the lithosphere. They are both destructive and constructive. With the subduction zone occurring, the crust from the oceanic plate gets into the mantle, gets melted, and thus destroyed. On the other hand, this type of boundary enables the magma from the mantle to penetrate through the crust and reach the surface. As the magma reaches the surface, it starts to create volcanoes, be it in the form of island arcs or continental arcs. The volcanoes then release lot of lava from them on the surface, and this lava cools off and creates new layers of rock. The uplifting volcanoes, as well as the push of the plate that subducts, results in creating a shellow and relatively flat part of the ocean which is alongside the coastline. This shallow and flat part of the ocean is known as continental shelf. The continental shelf is the part of the ocean that has the warmest water, the light penetrates through all of its waters, and it is the most abundant in life. It depth is relatively small.
I think that primary schools are the most likely to be small and secondary are most likely to big I’m not really sure what you are asking tho
Is the land bordered by 3 different sides?
Answer:
Green revolution, great increase in production of food grains (especially wheat and rice) that resulted in large part from the introduction into developing countries of new, high-yielding varieties, beginning in the mid-20th century. Its early dramatic successes were in Mexico and the Indian subcontinent. The new varieties require large amounts of chemical fertilizers and pesticides to produce their high yields, raising concerns about cost and potentially harmful environmental effects. Poor farmers, unable to afford the fertilizers and pesticides, have often reaped even lower yields with these grains than with the older strains, which were better adapted to local conditions and had some resistance to pests and diseases. See also Norman Borlaug
