Answer:
Carrying capacity can be described as the maximum number of population of a species that a particular habitat can hold.
There are a number of events which effect the carrying capacity like:
Environmental changes like weather conditions might become favorable for a species in a habitat. It might be that a certain weather condition raises more food for a species. Hence, the carrying capacity would increase.
It might be conditions like drought make the availability of nutrients scarce for a population of species. In this case, the carrying capacity of the ecosystem would decrease.
It might happen that other species might come to live in the particular area. That species will deplete the availability of resources and cause the carrying capacity to decrease.
If adequate amount of rain fall occurs in an area, it might cause the carrying capacity of a species to increase as there will be more water. But if the water supply becomes scarce, the carrying capacity would decrease.
Acids correspond to volatile molecules that release positive hydrogen ions. These ions have a profound effect on the other molecules in foods. Also, they can affect the cells in your body, fortunately, our taste buds help us regulate the number of free hydrogen ions we eat by making us perceive acids as sour tasting.
Answer and Explanation:
The mouth is part of the digestion system.
Mechanical Digestion is the physical motion our mouth makes to chew up the food. We grind up the food with our teeth, then swallow the food into the next part of the digestive system.
Chemical Digestion in the mouth is the saliva our mouth produces. It breaks down the food along side the mechanical part of the mechanical digestion.
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Answer:
Supportive connective tissue—bone and cartilage—provide structure and strength to the body and protect soft tissues. A few distinct cell types and densely packed fibers in a matrix characterize these tissues. In bone, the matrix is rigid and described as calcified because of the deposited calcium salts.
Explanation:
Cellular respiration and photosynthesis are essentially opposite processes. Photosynthesis is the process by which organisms make high-energy compounds -- the sugar glucose in particular -- through the chemical "reduction" of carbon dioxide (CO2). Cellular respiration, on the other hand, involves the breakdown of glucose and other compounds through chemical "oxidation." Photosynthesis consumes CO2 and produces oxygen. Cellular respiration consumes oxygen and produces CO2.