Anatomy During Contraction
-Sarcomere, itself, is shorter
-H-zone is shorter (part of A-band that doesn't have actin filaments in it)
-I-band gets shorter (part of sarcomere lacking myosin)
-A-band stays the same size (zone that contains myosin)
Answer:
Single-cell organisms
Explanation:
In 1735, Linnaeus introduced a classification system with only two kingdoms: animals and plants. Linnaeus published this system for naming, ranking, and classifying organisms in the book "Systema Naturae". In the epoch that Linnaeus created this system, single-cell organisms such as bacteria and protists were almost unknown. In 1866, E. Haeckel added a category including both bacteria and protozoa, thereby adding a category formed by single-cell organisms (different from animals and plants). During the 1900-1920 period, bacteria were classified as a separated kingdom named 'prokaryotes'. The current three-domain classification system was introduced by C. Woese in 1990. In this system, all forms of life are divided into three different domains: archaea, bacteria, and eukaryote domains (this last composed of protists, fungi, plants and animals).
Answer:
The total blood given is 5.5 liters
Thus, total alcohol needed for BAC (blood alcohol content) to exceed 0.1 gram per 100 ml will be 0.1/100 × 5500 = 5.5 grams alcohol.
1 oz = 28.3 grams
28.3 gram water = 28.3 ml
It has 20 percent alcohol by volume,
Therefore, alcohol in one drink will be:
20/100 × 28.3
= 5.66 ml
= 5.66 × 0.79 (density of ethanol)
= 4.47 gram
Thus, no of drinks will be 5.5 g / 4.47 g = 1.2
Hence, 1.2 drinks will make the BAC to exceed 0.1 g / 100 ml in the blood.
Answer:
A. in order to release the energy found in food.
Explanation:
Every cell in your body needs oxygen to function. You get the oxygen your cells need from the air you breathe. The air you breathe is made up of 20 percent oxygen. The rest of the air is mostly nitrogen (79%). Your body cells use the oxygen you breathe to get energy from the food you eat. This process is called cellular respiration. During cellular respiration the cell uses oxygen to break down sugar. Breaking down sugar produces the energy your body needs. This is very similar to wood burning in a fire. As the wood burns, it combines with oxygen and releases heat energy and carbon dioxide. When the cell uses oxygen to break down sugar, oxygen is used, carbon dioxide is produced, and energy is released. But instead of heat energy, much of the energy produced in cellular respiration is stored chemically for the cell to use later. Carbon dioxide is the waste product of cellular respiration that you breathe out each time you breathe. Blood picks up oxygen and releases carbon dioxide in the lungs. The opposite takes place in the cells where the blood releases oxygen and picks up carbon dioxide.
