The following are some of the reasons we preserve our food.
Not to lose it freshness
.To prevent contamination and infection
.To prevent food from smelling
.To keep insect and other pest away from the food.
Keeps farm produce in good condition for planting in the next season
.To keep food for a long period of time.
Neurotransmitters work locally and their actions are very fast. Both hormones and neurotransmitters act as chemical messengers in the body. However, neurotransmitters' actions are short-lived while hormones act for longer periods of time. Neurotransmitters are delivered through the bloodstream, whereas hormones are found primarily in the synaptic cleft. Hormones are mostly released by glands, whereas neurotransmitters are made in the cell body of the neuron.
Ik that this isn't a answer but what subject is this, it will help
