Organisms immune to rapid salinity changes
Answer:food undergo a chemical reaction by bond breaking example for starch to amylose is hydrolysis reaction where there is breaking of 1,4 glycosidic bondd
Answer:
The correct answer is A the compound is a competitive inhibitor
Explanation:
Competitive inhibitor competes with the substrate to bind to the active site of the target enzyme and after binding to the active site the inhibitor slow down or stop the reaction catalyzed by that enzyme.
Competitive inhibitor basically effects the Km value of the enzyme thus decreasing the activity of the later.
Increasing the substrate concentration displace the inhibitor from the enzyme"s active site thus reducing the inhibitory effects of the later thus increasing the activity of the enzyme.
