Question

how does the increase greenhouse gas emission affected changes to the plant growth and nutrition Level

Answer 1

Answer:

AFFECTED FOR PLANT GROWTH

Studies have shown that higher concentrations of atmospheric carbon dioxide affect crops in two important ways: they boost crop yields by increasing the rate of photosynthesis, which spurs growth, and they reduce the amount of water crops lose through transpiration.

affected for nutrition level

AFFECTED FOR NUTRITION LEVEL

Climate change affects food production and availability, access, quality, utilization, and stability of food systems. In short, it impacts all aspects of the food system. Extreme weather-related disasters are increasing and reduce the yields of major crops. Higher levels of CO2 reduce the nutritional value of crops.