Answer:
1. enable the person to receive all of the required daily nutrients and the amount of each food item.
2. measuring your food, using smaller dishes, drinking water before meals and eating slowly.
3. create an imbalance and affect your margins
4. Be creative with colour. ...
Combine textures. ...
Compose your plate as you would a painting. ...
Consider the vessel. ...
Contrast temperatures. ...
Have a focal point. ...
Let it be dramatic. ...
Don't make it too tall or wobble
It is present progressive