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Oxana [17]
3 years ago
13

The "Danger Zone" is between what temperature range?

Health
2 answers:
Illusion [34]3 years ago
7 0

Answer:

40 °F and 140 °F

Bacteria grow most rapidly in the range of temperatures between 40 °F and 140 °F, doubling in number in as little as 20 minutes. This range of temperatures is often called the "Danger Zone." Never leave food out of refrigeration over 2 hours.

Explanation:

MaRussiya [10]3 years ago
3 0

<h3>Between 40 °F and 140 °F</h3>

Explanation:

<h3>Bacteria grow most rapidly in the range of temperatures between 40 °F and 140 °F, doubling in number in as little as 20 minutes. This range of temperatures is often called the "Danger Zone." Never leave food out of refrigeration over 2 hours.</h3>

<h2>#i hope it can HELP'S u a lot。◕‿◕。</h2>
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