Answer:
B
Explanation:
He intended to change people perception of the wild turkey.
i don't know
i don't know what to write,sooooo..........
alskdjflaksdhftoqwiehgalsdgkad/kfj/l kjdlfa;sodjf;asoeif;asdlfksad;glnads;vlaskdf'so;adkf;asdflka;efkda;sfasekf'sd;fpkas;efkasd;foaksefl;asdfkpas; fasepkf as;e pa fa fa;sdlkfasdl;fka'sd;flka'df;lka'sd;lfka;sdlgjawpeoti2-34t0aw-e9gjaspdfgs
THIS IS MY MASTERPIECE!!!
- <em>beautiful</em>
- <em>very pretty</em>
- <em>not ugly </em>
- <em>has many details</em>
- <em>is very nice</em>
- <em>is astonishing, astounding, surprising, bewildering, stunning, staggering, shocking, startling, stupefying, breathtaking, perplexing, confounding, dismaying, disconcerting, shattering</em>
- woooooooooooooooooooooooooooooooooooooooooow！
- 。。。。。。。。。。。。。。。。。。。。。。。。。。。
- nothing else to say sooo.......... it is a masterpiece!!
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Answer:
O D. violent realities of war
Explanation:
Answer:
In order to make a strong impression, most businesses develop a company name and logo.
Explanation:
I hope this helps you!
Have a great day!
The last one.
Classic cuisine was founded by Auguste Escoffier. He was a French chef, who also was good in writing so he combined his occupation with art and become culinary writer who popularized and updated traditional French cooking methods. Nicolas Appert invented airtight food preservation and Clarence Frank Birdseye was an American founder of the modern frozen food industry.
