Answer:
Huh? Just huh. simply huh.
The <em>correct</em> answer is:
Penicillium
Aspergillus
The lesson states:
If you've ever heard of or taken penicillin to fight off an infection, you can thank a member of the imperfect fungi called penicillium. Some mold species of penicillium are also important in the flavoring and aging of cheese. Roquefort and Camembert cheese owe their distinctive flavors to these fungi. Aspergillus is an imperfect fungus that is found on decaying food. It also contributes to the production of organic acids like citric acid. <u>Both penicillium and aspergillus produce enzymes that are purified and used in various industrial compounds and in medicine.</u>
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<span>Since a gene that acts as a pesticide is inserted into a corn, that corn is now safe from insects. This will happen because the corn will probably synthesise protein according to that inserted DNA sequence and that protein will serve as a repellent to the insects. However, the Red Queen's hypothesis in evolution explains that organisms must constantly adapt and evolve in order to survive. This refers to insects. If they could not eat genetically modified corn, they would extinct. So, they must adapt or evolve in order to survive. So, it is expected that insects that are resistant to this specific pesticide would develop through the time.</span>
Structure and Function is my answer
