Breakfast There is a wide variety of foods for breakfast
In the hispanic countries. In Spain, churros have breakfast with hot chocolate; in Colombia eat corn arepas or
patacones (of green banana). in many countries people prefer
a light breakfast sweet bread or rolls, coffee or tea, and juice.
The Cereal, eggs, ham and sausages are less common.
una ensalada como aperitivo
ajo y limon y una papa horneada con mantequilla
huevos con chorizo
the answer to the blank is salen
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