The temperature of a place often affect food. The option that is not of the Time/Temperature Control for Safety Foods is Processed garlic oil mixtures.
<h3 /><h3>Foods that require time and temperature control </h3>
There are different kinds of foods that require time and temperature control so that it can be safe. This food are known as TCS foods. They includes;
- Milk and Dairy products
- Eggs
- Meat such as beef, pork, and lamb
- Untreated garlic etc.
Garlic often stay long does when process into oil in any temperature. It can be safely store in oil for about 4 months in the freezer. Only garlic in oil mixture kept at room temperature for about two hours may not be useful.
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Answer:
The astronaut was asleep longer on earth then he was in space
Explanation:
calculate the boring stuff (speed, time) and it shows that he was asleep for a greater value in space
Muscle contractions have increased force at slower shortening velocities compared to higher shortening velocities.
When you perform an activity, your muscles tighten, shorten, or lengthen as a result of the contraction. When you stretch or lift weights, hold anything in your hands, or pick something up, it may happen. Muscle relaxation, when contracted muscles return to their pre-contracted state, is frequently followed by muscle contraction.
The pace at which a muscle shortens during a contraction is known as the shortening velocity. With increased speed, a muscular contraction loses force. Myosin heads attach to actin and pull the actin inward, shortening the muscle.
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