Answer:1.naging malungkot
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The temperature of a place often affect food. The option that is not of the Time/Temperature Control for Safety Foods is Processed garlic oil mixtures.
<h3 /><h3>Foods that require time and temperature control </h3>
There are different kinds of foods that require time and temperature control so that it can be safe. This food are known as TCS foods. They includes;
- Milk and Dairy products
- Eggs
- Meat such as beef, pork, and lamb
- Untreated garlic etc.
Garlic often stay long does when process into oil in any temperature. It can be safely store in oil for about 4 months in the freezer. Only garlic in oil mixture kept at room temperature for about two hours may not be useful.
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Answer:
(D) P(D or E) = 0.72
Explanation:
That's the correct answer.
<span>2^(3x)/2^y = 2^(3x-y) = 2^12 = 4096</span>
Laboratory work can be started immediately upon entering the laboratory even if the instructor is not yet present. Never remove chemicals or other equipment from the laboratory. Chipped or cracked glassware is okay to use. Read all procedures thoroughly before entering the laboratory.
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