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Elenna [48]
3 years ago
6

Which component in a graph indicates an independent factor?

Biology
1 answer:
castortr0y [4]3 years ago
3 0
On a bar graph, the x axis represents the independent variable and the y axis the dependent variable. 


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Mendels law of independent assortment is likely to be observed for
Rom4ik [11]

Answer:

ExIndependent Assortment. Mendel's law of independent assortment states that genes do not influence each other with regard to the sorting of alleles into gametes: every possible combination of alleles for every gene is equally likely to occurplanation:

8 0
3 years ago
during replication, DNA _____. a. remains intact b. makes rna c. is copied d. directs protein synthesis
yanalaym [24]

You must just analyze the words. Replication is a synonym of copy, so the only possible answer is C.

Hope it helped,

Happy homework/ study/ exam!

6 0
3 years ago
Read 2 more answers
A woman takes a man to court claiming that he is the father of her son and that the man should be required to pay child support.
Anastasy [175]

Answer: No

Explanation: Since when a child is born it has DNA from both. As an example, the mom has brown hair, father has blonde hair, the child would take the DNA for the type of hair they get, either blonde or brown. So since its blood, the fathers is A, and the boy's is B, therefore it didn't take any of their DNA's so nope, he isn't the father.

6 0
3 years ago
How did the milk in the baby bottles disappear?
laiz [17]

There is a place in the lid where the fluid rushes to when you tip it, leaving the air bubbles in the cylinder of the bottle. In some companies it's a chemical inside the fluid that can evaporate over time and looses it's " magic" effect.

3 0
3 years ago
Which is a difference between proteins and carbohydrates and fats?
morpeh [17]

Answer:

HERE JUST TAKE IT

Explanation:

Ok, there's carbon and hydrogen in all of them, that's the only similarity. They are known collectively as macro-nutrients.

Carbohydrates are basically, oxygen, carbon and hydrogen and they're the bodies primary source of energy. This means that they're the first source of energy used which is why if you eat foods high in simple sugars you get a sugar rush. All carbs metabolize down to glucose, some faster than others.

Fats are called lipids. Lipids are very heterogeneous (this means that there's not much similarity between them). Some examples of lipids are steroids, seed oils, pork fat, cholesterol, etc. The main thing in common with them is that they don't mix with water. They are readily stored in fat cells in the form of tryglicerides and are used when carbs are all used up. They also yield the highest per gram amount of energy (it escapes me right now).

In a chemical sense, fats are lipids derived from animals (saturated, solid at room temperature) and oils are derived from plants and seeds (insaturated with some exceptions, and liquid at room temperature. Insaturated are healthier because they contain HDL which cleans your arteries (prevents artherosclerosis).

Proteins are made up of aminoacids, 20 make up the vast amount of human proteins. Enzimes (the most famous being digestive enzimes) are proteins, skin is covered in protein, hair is protein, cilia and flagella are protein, basically EVERYTHING is protein, after water the human body is basically protein. They're only used up as energy when everything else is used up.

When athletes eat/drink protein, it's to give them building materials in order to increase the amount of stuff inside their cells which will enable them to produce more energy.

5 0
3 years ago
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