Answer:
Fats with at least one double bond between carbon atoms are unsaturated fats. When some of these bonds are in the cis configuration, the resulting bend in the carbon backbone of the chain means that triglyceride molecules cannot pack tightly, so they remain liquid (oil) at room temperature.
I think bread; i’m 90% sure
Overpopulation, pollution, burning fossil fuels, and deforestation. Changes like these have triggered climate change soil erosion, poor air quality and undrinkable water.
Bacteria is used to produce human insulin