Water is important because, it's a part of all bodily functions
According to proteomic data analysis, the N-terminus residues highly influence the retention of amino acids due to their role in ion-pairing. Every amino acid has a retention coefficient factor depending on the N-terminus residues it contains. Therefore, the longer the amino acid the higher the likelihood of it having high N-terminus residues and consequent high retention co-efficient.
Answer:
Answer C is correct answer
They have DNA
Hope it helps
TC
have a great time
Answer:
Carbohydrates covalently linked to proteins (glycoproteins) or lipids (glycolipids) are also a part of cell membranes, and function as adhesion and address loci for cells. The Fluid Mosaic Model describes membranes as a fluid lipid bilayer with floating proteins and carbohydrates.
Explanation:
Answer:
Independent Variables: Temperature in C
Dependent Variables: Solubility of O2 in g/100 g water, Solubility of CO2 in g/100 g water
Explanation:
I’ve done this before and I got it right.
