Answer:
e. staphylococcal enterotoxin
Explanation:
Staphylococcal enterotoxin is a toxin that is produced by the bacteria Staphylococcus aureus. It is a toxin found inside the gastrointestinal tracts of the human body which is why it is called an enterotoxin and it results in food poisoning when consumed by humans.
Staphylococcal enterotoxin is proteinous in nature and it can be found on dairy products such as milk or cheeses that have been contaminated by Staphylococcus aureus.
After consumption of the contaminated milk or cheeses, the person begins to experience symptoms of nausea, diarrhea as well as vomiting.
Staphylococcal enterotoxin is a very heat stable toxin which means even though you heat up a food contaminated with this toxin, the bacteria may die by the toxins would still remain in the food.
The best way to avoid food poisoning by Staphylococcal enterotoxin is to avoid eating contaminated foods.
Answer:
Fertilization Follows. During the spring of the female cone's second year, the male and female gametes are ready. The pollen grows a pollen tube, which enters a little hole in the ovule's skin near its basal end, called the micropyle. The tube enters the ovule, and the sperm goes down the tube and into the ovule.
Answer:
Cell
Explanation:
Cell the essential membrane- bound unit that contains the key particles of life and of which every living thing are formed.
These cells collaborate with other specific cells and become the structure squares of huge multi cell living beings, for example, people and different creatures.
The levels of organization range from a single organelle all the way up to a highly structured hierarchy.cell governs all physical and chemical process in life.
Answer: [B]: "tropical rainforests" .
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